Drinks and beverages
Invite Thomas, a coffee expert, for a unique coffee tasting session at your venue!
In a nutshell:
Invite Thomas, a coffee expert, for a unique coffee tasting session at your venue!
Your craftsman:
Thomas Wyngaard
Coffee Roaster
Thomas offers you:
Knowledge in coffee
A team tasting session
More about the workshop:
55 €
per person
duration: 2:00
from 15 to 99 years old
1 to 20 people
Access for disabled people: NO
Available languages: FR, EN
THIS GROUP WORKSHOP WILL BE HELD AT YOUR HOME OR AT YOUR PLACE: the artisan will come to you and organise the workshop at the location of your choice, within the limits of his area and if your location meets the requirements set out in the “Practical information” section. Take part in this group workshop with your colleagues, friends or family and enjoy a unique moment of conviviality .
Ready, set, drink up!
Thomas will be happy to join you at your venue for an exciting coffee adventure.
First, you’ll immerse yourself in a world of scents with this expert, where you’ll explore exquisite aromas during the Coffee Nose stage. You’ll then enjoy a varied tasting session that reveals the secrets of coffees from different terroirs.
Then it’s time for the game of the day! With your smartphone in hand, you’ll take part in a dynamic quiz. Each correct answer brings you closer to winning a grand prize. It’s a fun way to become a coffee expert!
At the end of the workshop, you’ll leave with a wealth of knowledge about this delicious beverage, as well as a wonderful souvenir of a moment shared with colleagues or friends!
NB: See ‘Practical information’ below for workshop requirements.
Workshop location:
4 Rue de Namur, 1000 Brussels
Thomas’s workshop is accessible by public transport.
Additional information:
To host this workshop, make sure you have a meeting room with sufficient capacity (or an auditorium), a good Wi-Fi connection, extension cables with three sockets and an HDMI screen. The quiz is interactive and connected to participants’ phones. Also provide a water source and a bin for liquids and coffee preparation waste.














