Foodies

Fix your next aperitif with cookie artisan, Cynthia

In a nutshell:

Fix your next aperitif with cookie artisan, Cynthia

Your craftsman:

Cynthia Luca
Pastry Chef

Cynthia offers you:

Learning more about baking
An amazing aperitif kit

More about the workshop:

65 €

per person

duration: 2:30
from 15 to 99 years old
4 to 10 people
Access for disabled people: YES
Available languages: FR

Welcome to Cynthia’s beautiful studio, where you will learn to prepare the best aperitif!

In the next 2 hours, you will learn how to fix several snacks. 

Our cookie expert will start by explaining the basics of breadstick recipes and the tools you will need during the session. 

You will prepare two different breadstick recipes. Weigh the ingredients before mixing them. After a quick run through the rolling mill and some cutting, your breadsticks will be ready for baking. 

While they bake, you’ll be busy preparing eggplant caviar or hummus. 

Once the breadsticks come out of the oven, you will be able to take part in a fun tasting experience. 

Following the two different recipes, you will have 500 breadsticks as well as eggplant caviar or hummus – an ideal, healthy and tasty home-made aperitif! What could be better? 

Workshop location:

79 Rue Van Artevelde, 1000 Brussels

Fanny and Cynthia’s workshop is located in the city centre of Brussels.

Additional information: