Foodies

Travel through the world’s countless regions and taste exceptional spices with spice producer Sandrine

In a nutshell:

Travel through the world’s countless regions and taste exceptional spices with spice producer Sandrine

Your craftsman:

Sandrine Vasselin
Producer

Sandrine offers you:

Knowledge of the world’s spices
Your infusion and spice bag

More about the workshop:

40 €

per person

duration: 1:30
from 15 to 99 years old
3 to 12 people
Access for disabled people: YES
Available languages: FR, EN, IT

Enter into a fascinating and spicy world by discovering the spices of the world! Sandrine invites you on a sensory journey during a 1.5-hour workshop to uncover the mysteries of the spice of the day: peppers, cardamoms, cinnamons…

From the moment you arrive, you’ll be carried away by the enthusiastic passion of the dedicated producer! You’ll learn everything about the spice industry and production countries, the characteristics of each variety, spice families, and production processes.

You’ll be able to touch, break, smell, and taste each spice to better understand their subtleties. And to fully appreciate their aromatic palette, you’ll prepare a spice infusion that you can enjoy hot, warm, or cold.

But the experience won’t end there! You’ll be able to savour the spices with surprising blends that reveal all their flavors, accompanied by vegetables, cheeses, and fruits.

You’ll leave with a spice infusion and a sachet of spices, so you can continue your taste journey at home.

This workshop is offered in several languages simultaneously. The artisan will adapt the language of the workshop according to the participants present.

Workshop location:

46 Place de la Vieille Halle aux Blés, 1000 Brussels

The workshop is easily accessible by public transport.
The workshop is located on the ground floor.

Additional information:

From February to the end of June, the star spice family: peppers.

From June to the end of September, the star spice family: cardamom.

October and November: pepper