Foodies
Discover the secrets of African cuisine and taste African starches with chef Marthe-Esther
In a nutshell:
Discover the secrets of African cuisine and taste African starches with chef Marthe-Esther
Your craftsman:
Marthe Zogbelemou
Chef
Marthe offers you:
Knowledge in African cuisine
A tasty tasting of African starchy foods
More about the workshop:
35 €
per person
duration: 1:30
from 15 to 99 years old
3 to 12 people
Access for disabled people: YES
Available languages: FR, EN
duration: 1:30
from 15 to 99 years old
3 to 12 people
Access for disabled people: YES
Available languages: FR, ENImmerse yourself in a fascinating culinary experience through the world of African starches!
Marthe-Esther invites you to discover the richness of African cuisine by exploring different starchy foods that will delight your taste buds.
Whether you’re a vegan or simply curious to try new flavours, you’ll have the opportunity to taste a variety of delicious starches, such as sweet potatoes, plantains, cassava, African couscous, and much more!
The cooking expert will introduce you to each ingredient and show you different ways to prepare them for tasty dishes.
After the tasting session, you can unleash your culinary creativity by combining these starches with other ingredients to create complete and balanced dishes.
At the end of the workshop, you’ll have the chance to taste the dishes created and discuss the flavours and culinary techniques.
You’ll leave feeling inspired and satisfied, with a desire to continue exploring the culinary wonders of the African continent.
Workshop location:
46 Place de la Vieille Halle aux Blés, 1000 Brussels
46 Place de la Vieille Halle aux Blés, 1000 BrusselsThe workshop is easily accessible by public transport.
The workshop is located on the ground floor.
Additional information:
Equipment required: Make sure you have a fully equipped kitchen and all the basic cooking equipment.
Availability: Check our availability to schedule the date and time of the workshop.
Number of participants: Our workshop can accommodate a group of participants (minimum 12 people). Please specify the number of people when booking.
Duration: The duration of the workshop will be determined based on the chosen menu and planned activities.
Booking: To book your workshop, please contact Esther via the Wecandoo platform and agree on the logistical details. If anything is added to the workshop, the price will be revised accordingly.
